A quick Italian vegetable soup ready in less than an hour. A sprinkle of fresh grated Parmesan on top is optional.
A large batch of traditional Italian Wedding soup. This soup offers plenty of meat, carbohydrates and veggies. Perfect with Italian bread. For the pasta, I use acini di pepe, but you could use any small shape you desire, like shells or orzo.
Pizza with Fig Preserves, Caramelized Onions, and Chicken Sausages
Italian Sausage and Ricotta Cheese Frittata
Turkey & Sweet Potato Pasta
Creamy Chicken Fettuccine
Mix basic ingredients in a bowl, pour batter into a pan, and bake. That’s how easy it is to make this traditional Italian orange Easter cake.
Penne With Eggplant, Thyme And Goat Cheese